VINEYARD: The Sant Joan terroir is located close to the Sant Joan del Codolar path, in the Cornudella de Montsant valley, close to Siurana, between the Montsant and Gritelles mountains.
GEOGRAPHIC ORIGIN: North-East of Montsant, County of Priorat, Catalonia
VITICULTURAL AREA: DOP MONTSANT
VINATGE: 2021
PRODUCTION: 1,500 75 CL bottles
BOTTLE TYPE: Burgundy
GRAPE VARIETY: Macabeo – single-variety
ALCOHOL CONTENT: 13,5% vol.
WINEMAKING: Spontaneous fermentation of 20 days at controlled temperature. Alcoholic fermentation with autochthonous yeast. Ageing in inox containers and in French oak barrels for a period of one year.
