18,00 € – 38,00 €
Harvested manually in boxes between the end of September and the beginning of October. Alcoholic fermentation with skins for 21 days. Aged for 12-18 months in 225-liter barrels in their lees.
The result is a textured, vibrant wine with depth, freshness, and a true sense of place – crafted with care and intention from vineyard to bottle.
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| VINEYARD | El Manou and Vedrenyes are terroirs of the Cornudella valley, between the Montsant and the Gritelles mountains, at an altitude of 500 and 600 meters. |
| GEOGRAPHIC ORIGIN | North of Montsant, Gritelles Wine Estate, Priorat, Catalonia |
| VITICULTURAL AREA | DOP MONTSANT |
| VINTAGE | 2018, 2019 and 2021 |
| PRODUCTION | 3,500 75CL bottles (2021) and 250 150CL bottles (2018) |
| BOTTLE TYPE | Burgundy |
| GRAPE VARIETY | Grenache Noir and Carignan |
| ALCOHOL CONTENT | 15% vol. |
| WINEMAKING |
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| AWARDS |
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| Bottle type | 750 ml, 1.5 l (Magnum) |
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SIURANA NEGRE
